For breakfast, this morning, I pureed my daughter apple and mango. Simple meal, but my goodness is it delicious. Those two fruits work so well together.
She’s been calling pureed fruit, fruit pudding since she was a toddler. It does have the consistency of pudding and since it’s pureed from fresh fruit it’s a much healthier option.
I’m currently sipping on one of my dark veggie juices. No, it’s not sweet… most of my juices are savory or even bitter. I didn’t like the bitter drinks when I started juicing many years ago, but over time I grew to like them a lot and now they are some of my favorites and I must say the results are very impressive.
This weekend, I’ll be starting another juice cleanse. I’m making sure I drink plenty of juices since I’m not trying to lose weight, additionally I’m waiting on a few items to arrive, via mail, so I can incorporate those into my juice cleanse this time around. I’m sure I’ll post about that sometime during the cleanse.
It’s only two ingredients but apple and mango taste so good together! Try it!
Apple & Mango Fruit pudding
- 1 medium sized apple
- 1/2 cup mango
- Add all ingredients to food processor
- Blend and enjoy